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Breads

French Baguette 2.25 Round Country loaf 3.50 Petite boule(little ball) .35 Half baguette 1.00 Batard 3.00 Ficelle 1.00   Other Breads   Wheat loaves, rolls Rye loaves, rolls Brioche loaves, rolls Walnut loaves Cheddar or Herb rolls

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Cakes

Choose your favorite from this large selection of scrumptous cakes and we will prepare it for you. All of these cakes are not routinely available ready-made in the shop; just let us know when you will need it. Each comes in a variety of sizes to better suit your needs.

Simply Grand

Rich yellow cake filled with raspberry marmalade and Grand Marnier buttercream. Covered Grand Marnier buttercream.
Keep refrigerated. Serve at room temperature.

Vanilla Gold

Golden yellow cake filled and covered with our House buttercream.
Keep refrigerated. Serve at room temperature.

Loco for Coconut

Rich coconut infused pastry cream is folded with lots of coconut and fresh whipped cream and sandwiched between three layers of cream cake, then covered with more whipped cream and crowned with toasted coconut flakes.
This cake needs to be pampered in the refrigerator

Hazelnut Harlequin

Three rich chocolate layers filled with a checkerboard of hazelnut and chocolate buttercream.
Keep refrigerated. Serve at room temperature.

Classic Chocolate

Three chocolate layers filled and covered with ultra smooth chocolate buttercream.
Keep refrigerated. Serve at room temperature.

Almond Amaretto

Almond cake filled with a hint of apricot marmalade and Amaretto buttercream. Covered with AMaretto bittercream and accented with toasted sliced almonds. Keep refrigerated. Serve at room temperature.

Mad for Mocha

Chocolate cake layers are filled with nocha buttercream and chocolate buttercream. The cake is covered with more mocha buttercream and decorated with chocolate. Keep refrigerated. Serve at room temperature.

Strawberry Mousse

Delicate cake layers are filled with sliced fresh strawberries and strawberry mousse, then covered with whipped cream and accented with fresh strawberries. (Seasonal availability of strawberries occasionally causes a price increase.) This cake must be refrigerated.

Raspberry Ganache

A rich chocolate cake filled with seedless raspberry marmalade and chocolate buttercream then covered with creamy chocolate ganache.Keep refrigerated. Serve at room temperature.

Chocolate Strawberry

Chocolate layers filled and covered with strawberry buttercream. Keep refrigerated. Serve at room temperature.

Simply Strawberry

Strawberry cake layers filled and covered with vanilla buttercream.
Keep refrigerated. Serve at room temperature.

Black Forest

Chocolate layers brushed with Kirsch and cherry syrup and filled with sweet cherries and whipped cream. Covered with whipped cream and decorated with chocolate shavings and cherries.
This cake must be refrigerated.

Lemon Layers

We begin with layers of lemon cake, then spread on lemon curd and lemon buttercream.
Lemons like to be kept cool, but taste best at room temperature.

Fruit Bavarian

Delicate cake layers filled with a hint of marmalade, vanilla creme patissiere, and fruit. Covered with buttercream and decorated with assorted fruit.
This cake must be refrigerated.

German Chocolate

Chocolate layers filled with the classic coconut and pecan caramel icing. Covered with chocolate buttercream.
This cake must be refrigerated.

Cheesecake

Creamy and delicious vanilla, chocolate or marble cheesecakes. Fruit toppings are available.
Keep refrigerated. Serve at room temperature. *Special Order at least three days in advance.

Chocolate Decadence

A rich, dense chocolate confection that is a chocolate lover's dream! Lightly coated with rich chocolate ganache.
*Special Order at least three days in advance.

Carrot Cake

Full of carrots, raisins, nuts, and spices; ours is filled and covered with a cream cheese and pecan frosting and decorated with buttered carrots.
Keep refrigerated. Serve at room temperature. *Special Order at least three days in advance.

Other flavors

There are a million flavor combinations, and we can do others that are not listed here. Please ask about your preferences.
There will be an additional charge for ‘off the menu’ items.

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Pastries

Dessert Pastries Fruit tart 2.50 Raspberry Ganache Tart 2.25 Pecan Cream Cheese Tart 2.25 Lemon Tart 2.25 Key Lime Tart 2.25 Apple Cream Cheese Tart 2.25 Pina Colada Tart 2.25 Amandine Tart 2.25 Eclair 2.25 Pecan or Chocolate Pecan 2.25 Chocolate Turtle Tart 2.25 Cupcakes 1.25 Brownies, without nuts 1.25 Cookies, assorted flavors .75		Mini Dessert Pastries Petit Fours 1.25 Chocolate Petit Fours 1.50 Fruit Tart 1.00 Strawberry Cream Puff 1.25 Raspberry Ganache Tart 1.00 Pecan Cream Cheese Tart 1.00 Lemon Tart 1.00 Key Lime Tart 1.00 Apple Cream Cheese Tart 1.00 Pina Colada Cheese Tart 1.00 Amandine Tart 1.00 Eclair 1.25 Chocolate Turtle Tart 1.00 Pecan or Chocolate Pecan 1.00

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